We would love to host you and your family this Christmas! Join us on Monday, Dec. 24th and Tuesday, Dec. 25th for our take on the classics.
5p – 8p
Reservations are not required but suggested. Call +1-518-992-2432 or reserve your table online.
Accompanying our regularly scheduled dinner menu we will be offering these specialty selections
SOUP
Butternut Squash Bisque
whipped goat cheese| spiced pecan
SALAD
Duck Confit Salad
pears| “Bobby’s Got The Blues” bleu cheese| frisee| beets| pistachio vinaigrette
ENTREE
Lamb Osso Bucco
whipped potato| honey-thyme roasted parsnip| tarragon lamb jus
Seared Scallops
Maine lobster risotto| meyer lemon| fennel| mache
Ricotta & Truffle Ravioli
acorn squash| chanterelle cream | micro chive